Certified Food Safety Manager (CFSM) Courses - Cobb & Douglas Public Health

Certified Food Safety Manager Courses Offered By CDPH in 2021

ServSafe Food Protection Manager Certification Class (Two-Day Course)
Presented by Cobb & Douglas Public Health
Wednesday and Thursday, October 27-28, 2021, 8:30 a.m. – 5:00 p.m.
Pre-registration Deadline: October 7, 2021
Registration Fee: $150 for initial certification or recertification / $95 for retest

ServSafe Registration Form

Location:

Marietta Public Health Center, Building B
2nd Floor Meeting Room
1738 County Services Pkwy.
Marietta, GA 30008

For more information: 770-435-7815 or 678-385-5070

ServSafe Food Protection Manager Certification Class (Two-Day Course)
Presented by Cobb & Douglas Public Health
Tuesday and Wednesday, December 7-8, 2021, 8:30 a.m. – 5:00 p.m.
Pre-registration Deadline: November 18, 2021
Registration Fee: $150 for initial certification or recertification / $95 for retest

ServSafe Registration Form

Location:

Marietta Public Health Center, Building B
2nd Floor Meeting Room
1738 County Services Pkwy.
Marietta, GA 30008

For more information: 770-435-7815 or 678-385-5066

Certified Food Safety Manager Courses Offered By Other Organizations:

ServSafe, National Registry of Food Safety Professionals, Prometric, Learn2Serve, Above Training/StateFoodSafety.com, and The Always Food Safe Company are recognized as providers of ANSI-CFP accredited food safety courses that meet the training requirement for Certified Food Safety Managers, as required by the Georgia Food Service Rules and Regulations Chapter 511-6-1. Listed below are course provider resources for the Cobb and Douglas areas (see above for classes that are offered by Cobb & Douglas Public Health). This information is offered for reference only and does not serve as an endorsement of any specific provider’s course.